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Prosecco Brut

Minimum residual sugar, for a bubble suited to all courses!

Essential, elegant, fine perlage and with minimal residue in sugars, to appreciate the magic of the territory of origin in all its pure freshness and the most sincere expression of our grapes. It is perfect as an aperitif paired with finger foods, for accompanying fish with refinement, white meats, cheeses and desserts.

Data sheet

Copyright 2016-2022 Società Agricola Borgo Sant’Andrea S.A.S. di Venturini Manlio & C. All rights reserved
P.I/C.F. 00604680306
Registro delle imprese di Udine nr. 147651
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